Help your diabetologist by taking a spread out of blood sugars - pre and post meal (two hours after the meal) on different days, coupled with one or two readings of 5:00 pm sugars, bedtime sugars and 3:00 am sugars.
Bedtime blood glucose level should be maintained between 100 and 140 mg/dl. If bed time glucose is less than 100 mg/dl consume a carbohydrate (CHO) snack before going to bed. If the 5:00 pm random blood sugar is less than 80 mg/dl, there is risk of going into hypoglycaemia at night.
If you are a physically active person, check your sugars pre-exercise. If it is less than 90 mg/dl, consume a carbohydrate snack and also check on your insulin dosage.
If the difference between pre and post meal sugars is less than 50 mg/dl, it indicates that the food choices are working well.
If blood sugars are more than 240 mg/dl, check back on food, medication and limit vigorous exercise.
Make notes on deviation in sugars with the changes in meal pattern or exercise schedule or eating out. Check out self-monitoring devices to achieve this.
What your self-monitoring device should have :
Pick a monitoring device that’s easy to use. You want to be able to monitor your glucose as easily as possible rather than it becoming another chore. Some of the latest devices have a variety of features, which include:
Auto-coding: The calibration code is embedded on each strip. One does not have to manually feed it and thereby eliminates coding related errors.
Results flagging: Some devices have the ability to separately store fasting and post meal readings, so you don’t have to maintain an additional log book to record results.
Small pricking devices: Another feature to look out for if you want to monitor your blood-glucose painlessly.
Temperature sensor: This sensor helps you get temperature-corrected results.
Pick a monitoring device that’s easy to use. You want to be able to monitor your glucose as easily as possible rather than it becoming another chore. Some of the latest devices have a variety of features, which include:
Auto-coding: The calibration code is embedded on each strip. One does not have to manually feed it and thereby eliminates coding related errors.
Results flagging: Some devices have the ability to separately store fasting and post meal readings, so you don’t have to maintain an additional log book to record results.
Small pricking devices: Another feature to look out for if you want to monitor your blood-glucose painlessly.
Temperature sensor: This sensor helps you get temperature-corrected results.
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